Girau Monreale

Pecorino Monreale, only made with Sardinian sheep's milk 100%, is a semi-mature soft paste cheese sweet and delicate, ideal as table cheese with salad and fruit. It’s distinguishing feature is the taste, a kind of aromatic fresh and delicate flavor of milk and sea salt, which is deposited from the sea breeze on the grass that sheep grass on. Perfect with a glass of red wine, which celebrates its texture and aromas.