Sorella Mascarpone

Sorella Mascarpone comes from the Lombardy Po Valley region.  It is made with fresh milk, cream of the highest quality coming from dairies producing Parmigiano Reggiano.  It has a soft, creamy color and as rennet is not used, Sorella Mascarpone is suitable for vegetarians and does not contain preservatives. It is most commonly used when making the classic dessert of Tiramisu.